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About Anmum Materna Dairy Products
Anmum is a product developed by the largest dairy producer in the world, Fontterra New Zelland. The milk produced by Fonterra comes from a dairy farm in New Zealand selected from milk with high standards of quality and safety. The cows on this farm have been passed down from generation to generation with 4,000,000 cows and high quality milk production. Not only that, but the green, unpolluted nature of New Zealand is one of the reasons that milk produced in New Zealand is good for the pregnancy process.
Anmum materna is designed specifically for pregnant women or those planning a pregnancy. In maternal anmum, there are various good nutrition for pregnancy such as SA, GA, iron, calcium and also the highest is the folate content.
1. Folate
The benefits of folic acid are the highest anmum content of the mother who has many roles for infant health such as:
Helps in the formation of neural tubes
Helps brain growth
Helps in the formation of the spinal cord
Reduce the risk of a baby born with a disability
Prevent miscarriage
Helps in the formation of body tissues
Prevents damage to the brain
Preventing the onset of depression in pregnant women
Good for the development of baby's body
2. DHA
DHA is one of many nutrients found in healthy human brains. DHA plays a role in the development of brain cells for infants. Not only as a pregnant woman's nutrition, but DHA is also recommended to be enough for pregnant women who are breastfeeding.
This is because proper intake of DHA can help the child's brain become more active, so that what is taught will be more easily absorbed by his or her knowledge. Not only pregnant women, but breastfeeding mothers must also multiply DHA not only by milk but also by other inputs such as salmon, sardines, pangasius, crab, tuna, shellfish and eggs containing omega 3.
3. Iron
Iron benefits for pregnant women is one of the nutrients that must be satisfied. Iron deficiency can be bad for your health because it can increase the risk of anemia. During pregnancy, the blood volume increases up to 50%. Eating lots of foods with sufficient iron content is highly recommended. Iron helps:
Helps to circulate oxygen in all parts of the body
Helps to establish the placenta
Help with energy training
4. Inulin
Inulin is a prebiotic that has a function of supporting the digestive tract during pregnancy. With the digestive tract of a healthy mother, the absorption of nutrients during pregnancy will work better.
Prevent constipation
Prevents bad bacteria from entering and interfering with intestinal health
Stimulates the immune system
Helps regulate metabolism, carbohydrates and fats
For pregnant women who have constipation problems during pregnancy, it can reduce its impact by consuming breast milk containing inulin.
5. Calcium
Calcium plays a role in fetal bone formation and prevents mothers from losing bone mass. For pregnant women, daily calcium should be reached reach 1000 mg / day. The benefits of calcium for pregnant women not only play a role in bone health, but also to speed up the metabolic system. Helps
the growth of fetal teeth and bones, helps the formation of heart
tissue, muscle fibers of the nervous system and promotes the development
of heart rhythm in the fetus. To help the formation of a system of coagulation of normal blood on the body.In some studies, milk with high folate content has been shown to increase folate levels in the blood. Folate
is needed to help the pregnancy and the fetus to maintain health and
avoid the many pregnancy complaints that can happen at any time. Drinking
maternal anemum up to 2 cups a day at the time of pregnancy can help
achieve 100% AKG folic acid, vitamin D, calcium and vitamin B6.Anmum
materna is the number 1 pregnancy milk that has circulated in many
Asian countries like the Philippines, Malaysia, Hong Kong, Singapore,
Indonesia and others. Not
only are the benefits of breast milk for pregnant mothers popular, but a
series of milk formulas for children of the anmu so far still has a
fairly high appeal. Anmum materna now available in 2 box of packaging of which each box contains 200 gr and 400 gr. The flavors served are mocha caramello, plain chocolate and vanilla mango. With
the condition of the mother who often vomits nausea, especially for
those who have symptoms of morning sickness, the flavors served by anmum
materna can be adjusted with the choice of mothers to avoid nausea
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